Alaska Shrimp & Crab Recipes


Made in Alaska.
By Cecelia Nibeck, here you will find recipes for Mediterranean, French Caribbean, Cajun, Italian, Tex-Mex, California-style, and traditional Alaskan dishes that you can make with just about any species of shrimp or crab that’s available to you.


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No other seafoods can match the tastiness, versatility, magnificence and ease of preparation of shrimp and crab. This collection of recipes from Alaska, the Gulf of Mexico, the Atlantic seaboard, the Mediterranean ad the Caribbean will turn your kitchen into an international banquet hall.

Made in Alaska.

Additional information

Weight 1 lbs
Dimensions 6.25 × 1 × 8.5 in